Hollett Catering

Welcome to the website for Hollett Catering, a Kelowna BC business

The Dining Room will now be OPEN again from Sunday 30th May with the current Covid restrictions.
We have a Takeout/Delivery menu 4 days a week

Including delivery of Sunday Supper to your suite

Printable version of this weeks menu Here

Red Seal Chef Todd Hollett, of the Wedgewood Community, has based his catering company Hollett Catering at the 55+ facility.
Todd is an experienced well-known local chef, who has worked at the Kelowna Yacht Club from 2001 to 2004, was at Summerhill Pyramid Winery for four seasons, spent three winters at Big White and was the Chef for the Cops for Kids fundraiser for three years.
His catering company can service anywhere from 20 to 200 guests, with preparation either in his own kitchen at the Wedgewood or off-premise in other commercial kitchens depending on the event and number of guests.
For all catering needs, from trays of sandwiches and desserts for corporate events and luncheons to anniversaries, birthdays or full course evening meals, Todd is available for any type of catering event and offers very reasonable pricing. Prices are subject to quotation.

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Hollett Catering is an equal opportunity company.